Cocktail of the Week - Honey on my Mind
It’s summer! Which means gin & tonics, err, gin and arugulas??
Arugula might not be the first ingredient that comes to mind when making cocktails; however, we promise that it’s peppery green flavor works perfectly in this refreshing summer sipper.
Honey on my Mind
Ingredients:
CopperMuse Gin with Hibiscus
Muddled Arugula
Lime
Honey Simple Syrup
The rosy color of our gin is from hibiscus flowers. CopperMuse Gin with Hibiscus is a delicate and drinkable gin.