Car Camping Recipe!
Shoooo-eeee do we have a recipe for YOU!
Make the chix ahead, and take it camping with you!
Ingredients:
3 - 4 med chicken breasts
1 jar of The Real Dill Green Chile Hot Sauce (available here at Acme!)
Tequila (50 ml shooter, optional) (also available here at Acme, but we bet you knew that)
Tortillas
Shredded cheese
Avocado
Directions:
Add chicken breasts (frozen or thawed) to your slow cooker.
Add entire jar of Green Chile Hot Sauce and tequila (optional).
Cook on high 6 hours, or on low 8 hours, or however your slow cooker works for chicken breasts.
Once done, shred chicken. Transfer chicken to container. Chill. (We mean put the chicken in the fridge. Alternatively, you can relax after your hard work.)
Reheat while camping over the stove, over the fire, however you want.
Serve with tortillas, shredded cheese, avocado. You really don't need anything else. A side of beans and rice, or Mexican Coleslaw (stay tuned for recipe!), or whatever you think would be good, too.
Let us know how yours turned out!
