Mardi Gras cocktail recipes!
We’ve got all the ingredients for some marvelous Mardi Gras libations set aside for you. And, some specialty beers, too! Come see us and prepare for one of Crested Butte’s beloved holidays. Let the good times roll!
Sloe Gin Fizz
Ingredients:
1 oz. Bols Sloe Gin
1 oz. Malfy Gin
1 oz. freshly squeezed lemon juice
¾ oz. Barsmith Simple Syrup, or to taste
Club Soda to Top
Garnish: lemon twist and/or a cherry
1. Add gins, lemon juice, and simple syrup into a cocktail shaker with ice.
2. Shake.
3. Strain over ice in a Collins glass.
4. Top with club soda.
5. Garnish and enjoy!
Purple Haze
Ingredients:
6 oz. Sakemoto Sake, chilled
1 oz. Chambord Raspberry Liqueur
1. Pour ingredients into a chilled carafe.
2. Gently swirl or stir.
3. Pour from carafe into individual glasses.
4. Enjoy!
Vieux Carré
Ingredients:
¾ oz. Hoover’s Revenge Whiskey
¾ oz. B & B Liqueur
¾ oz. Poli Gran Bassano Sweet Vermouth
4 dashes Fee Brothers Regular Bitters
Traverse City Cocktail Cherries
1. Pour ingredients into cocktail shaker with ice.
2. Stir.
3. Strain into a rocks glass filled with ice.
4. Garnish with a cherry.
5. Enjoy!